Family Feast New Year's Day 2013

January 01, 2013
Oakland

Cheese, Tapanade, and Crackers
Olives

Blood Orange and Gouda Salad

Cioppino
Acme Bread










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By Popular Demand

Ottolenghi's Lamb Shawarma

Ottolenghi's Lemon and Eggplant Risotto

Whole Roasted Celery Root from NOPI

Ottolenghi's Salmon Steaks in Chraimeh Sauce

Cook Your Books Series for 2018